Lazaris Kumquat Liqueur 200ml - Pack of 12 pcs

Kumquat Liqueur 200ml

The traditional liqueur of Corfu is produced by extracting the rare citrus fruit kumquat into alcohol, in the traditional way that has been passed down from generation to generation for years:

The fruits are carefully collected from the orchards, cleaned, washed and placed together with alcohol in stainless steel tanks, so that the alcohol takes on the substances, aroma and color of the fruits. Then syrup is added to make the liqueur. The liqueur is then filtered and bottled.

Kumquat liqueur is served chilled as a digestive after every meal. It is also delicious with crushed ice or as an ingredient in cocktails with a "Greek character". It goes wonderfully with fruit salads and can be used to flavor a cake or sponge cake.

Package of 12 pieces